Burrito

I used to work in Chipotle Mexican Grill. That’s where I started loving burritos. This Tex-Mex dish is just great. The Pulse Collective’s chilli beans give you the perfect starting point.

The three core elements of a good burrito are:

• A good wrap

• Beans cooked with Mexican chillies and spices (use the Pulse Collective’s if you can’t be arsed to make it yourself)

• Grain (usually rice, but it could also be quinoa or even local types like spelt or barley)

OPTIONAL

• Salsa (tomato, coriander based) (OPTIONAL)

• Avocado (OPTIONAL)

• Lettuce (OPTIONAL)

• Soffritas (pan fried veggies .. usually peppers and onions) (OPTIONAL)

• Sour cream or creme fraiche (OPTIONAL)

• Cheese (OPTIONAL)

• Grilled or slow braised meat (OPTIONAL)